
By Leslie Hawthorne Klingler
Make Sibambo owns one of her South African
village’s
only refrigerators and sells ice from her home.
Deepa washes
clothes for middle class families in a river in southern
India. Umar owns a restaurant near a bus terminal in Pakistan.
Mario washes fruit for a banana company in Honduras.
What do these individuals have in common?
Their livelihoods
depend upon access to water. Without water, Make could
not sell her ice, Deepa would have no means of washing
clothes, Umar could not sell food, and Mario would not
have his job with the
banana company.
Businesses demand water.
All types of business require water to produce their products and offer their
services.
Water is necessary for the development
of informal home businesses. Water is
essential for personal enterprises such as vegetable gardens, food confection,
and laundry services. In many cases, these tiny businesses have no formal right
to the water they use and are at the mercy of larger economic and political players
for
their water usage. For example, Deepa washes clothing in a local river that is
increasingly being polluted with sewage and agricultural runoff. She can do little
to protect the precious resource that her job depends upon.
Water is also important for small
and medium businesses such as Umar’s
restaurant in Pakistan. Umar relies on clean water to provide his customers with
safe food and sanitary conditions. The price of the water is a major factor affecting
his profits. When the city water supply runs dry, he has to pay a tanker to bring
in extra water. Having to do this too much could encourage him to use too little
water, cutting corners on safe food preparation.
Water is essential to large corporations. Big national and international companies
rely on a consistent water supply to process their products. If the Honduran
government cannot ensure a constant water supply or if it raises water usage
prices for the banana company, the company may decide to move, leaving Mario
without a job.
Clean water is becoming increasingly valuable and hard
to come by as
businesses demand more and more of it. The growing scarcity
of water
raises difficult questions for developing countries: Water
is essential for
economic development, so who should have priority in obtaining
it? Should
the government support Make Sibambo’s one-woman ice
business by
offering a cheap hook-up and subsidized water rates? Should
the government demonstrate preference for the multinational
banana company, which
provides jobs for hundreds? Who will pay the real cost
for water services?
Businesses affect the water supply.
Make’s refrigerator breaks, but she lacks the means
to repair it or
remove the equipment from her property, which is adjacent
to a stream.
She discards the broken refrigerator in her back yard,
where it begins to
decompose.
Deepa washes clothes with a phosphate-based detergent.
The detergent
washes downstream, where another village obtains its drinking
water.
Umar’s restaurant is one of many local businesses
that use a lot of water.
In the middle of the day the town’s water supply
often runs dry, leaving
residents without drinking water.
Mario uses almost fifteen kilos of water
to wash one kilo of bananas. He
notices that the runoff is deposited into a nearby river
that feeds into the
ocean. He wonders how this pesticide-and-fertilizer-laden
water affects
the fishing industry in his coastal hometown.
Many business endeavors potentially harm the water supply.
Who should regulate them, and how? At what point should
a
business be held responsible for polluting? Should Deepa
be
charged, or should only the multinational banana company
be
held accountable?
Business must be on board if countries
are to have safe water.
According to the World Business Council for Sustainable
Development, global water use can be divided into
three major areas: about 70 percent is put to agricultural
use; 20 percent is used by industries; and 10 percent is
consumed by households. Therefore, 90 percent of water
use
(not taking into account subsistence farming) could be
classified
as being used for business purposes.
How businesses use water is the single most important factor
in
influencing the availability and condition of the world’s
freshwater resources. If the world’s population is
to have access to safe
water, business at all levels—from home enterprises
to multinational corporations—must be on board in
making it a priority.
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